DTN courses
34 courses · Missouri State University · Fall 2026
- DTN 130 — Social and Behavioral Applications of Human Nutrition1 section
- DTN 240 — Introduction to Nutrition1 section
- DTN 300 — Service-Learning in Dietetics and Nutrition1 section
- DTN 305 — Introduction to Nutrition and Dietetics1 section
- DTN 306 — Computer Applications in Nutrition and Dietetics1 section
- DTN 330 — Food Selection and Preparation for Health1 section
- DTN 331 — Food Science1 section
- DTN 332 — Food and Culture1 section
- DTN 333 — Nutrition Throughout the Life Span1 section
- DTN 334 — Introduction to Nutrition Assessment and Sports Nutrition1 section
- DTN 335 — Nutritional Assessment1 section
- DTN 338 — Food Safety Certification1 section
- DTN 340 — Nutrition Education and Communications1 section
- DTN 345 — World Hunger1 section
- DTN 390 — The Exchange System1 section
- DTN 391 — Home Food Preservation1 section
- DTN 392 — The Mediterranean Diet1 section
- DTN 395 — Nutrition Intervention in Eating Disorders1 section
- DTN 396 — Alcohol, Addiction, and Nutrition1 section
- DTN 397 — Topics in Heart Healthy Cooking1 section
- DTN 400 — International Service-Learning: Malnutrition in Developing Countries1 section
- DTN 430 — Sports Nutrition1 section
- DTN 437 — Quantity Foods in Healthcare and School Food Service1 section
- DTN 445 — Community Nutrition1 section
- DTN 497 — Topics in Nutrition and Dietetics1 section
- DTN 498 — Undergraduate Research1 section
- DTN 532 — Human Nutrition and Metabolism1 section
- DTN 536 — Medical Nutrition Therapy I1 section
- DTN 538 — Food and Nutrition Systems Management1 section
- DTN 539 — Senior Seminar in Dietetics1 section
- DTN 546 — Medical Nutrition Therapy II1 section
- DTN 550 — Nutrition Counseling1 section
- DTN 562 — Advanced Human Nutrition and Metabolism1 section
- DTN 595 — Introduction to Research in Dietetics1 section
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