DTN 332
Food and Culture
Missouri State University · UGRD · Fall 2026
1 section
Catalog description
Exploration of ethnic, religious and regional influences on nutrition and health status, including the role of diet in traditional health beliefs. Prerequisite: DTN 130 ; or DTN 240 or concurrent enrollment.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #missouri_springfield-DTN332Fall 2026UGRD3 credits
- Days & times
- No scheduled meeting time
- Meeting dates
- —
- Location
- —
- Instructor
- Staff
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?