HRTM courses
54 courses · New Mexico State University-Main Campus · Fall 2026
- HRTM 550 — The World of Hospitality Higher Education1 section
- HRTM 598 — Special Research Programs1 section
- HRTM 1120G — Introduction to Tourism1 section
- HRTM 1130 — Introduction to Hospitality Management1 section
- HRTM 1310 — Safety, Sanitation and Health in the Hospitality Industry1 section
- HRTM 1320 — Food Production and Service Fundamentals1 section
- HRTM 2130 — Hotel Operations I1 section
- HRTM 2996 — Special Topics1 section
- HRTM 3210 — Hotel, Restaurant, and Tourism Marketing1 section
- HRTM 3220 — Hospitality and Travel Law1 section
- HRTM 3230 — Hospitality Leadership Management1 section
- HRTM 3310 — Quantity Food Production and Service1 section
- HRTM 3410 — Hospitality Management Accounting1 section
- HRTM 3910 — Professional Development1 section
- HRTM 4110 — Meetings, Conventions and Special Events1 section
- HRTM 4115 — Entertainment Business and Venue Management1 section
- HRTM 4120 — An Overview of Italian Tourism focused on Food, Wine, Art and Culture1 section
- HRTM 4130 — Advanced Hotel Operations1 section
- HRTM 4135 — Hospitality Facilities Management1 section
- HRTM 4140 — Hotel Revenue and Sales Management1 section
- HRTM 4145 — Resort Management1 section
- HRTM 4230 — Hotel, Restaurant and Tourism Industry Purchasing, Selection, and Procurement1 section
- HRTM 4235 — Club Management and Marketing1 section
- HRTM 4240V — Sustainability in the Hospitality Industry1 section
- HRTM 4310 — Beverage Management1 section
- HRTM 4320 — Restaurant Operations Management1 section
- HRTM 4330 — Wine Appreciation1 section
- HRTM 4410 — Hospitality Cost Control1 section
- HRTM 4910 — HRTM Internship Seminar1 section
- HRTM 4991 — Special Problems1 section
- HRTM 4996 — Special Topics1 section
- HRTM 4998 — Hospitality Internship1 section
- HRTM 4999 — Senior Capstone Experience1 section
- HRTM 5115 — Graduate Entertainment Business and Venue Management1 section
- HRTM 5120 — Hospitality Services Management1 section
- HRTM 5130 — Graduate Advanced Hotel Operations1 section
- HRTM 5140 — Hotel Revenue and Sales Management1 section
- HRTM 5145 — Resort Management1 section
- HRTM 5210 — The Hospitality Industry and Sustainable Competitive Strategy1 section
- HRTM 5220 — Contemporary Global Issues in Hospitality1 section
- HRTM 5230 — Hotel, Restaurant and Tourism Industry Purchasing, Selection and Procurement1 section
- HRTM 5240 — Sustainability in the Hospitality Industry1 section
- HRTM 5310 — Beverage Management1 section
- HRTM 5330 — Graduate Wine Appreciation1 section
- HRTM 5402 — AI Applications in Fiber and Food Systems1 section
- HRTM 5404 — Emerging Topics in AI for Food and Agriculture1 section
- HRTM 5410 — Hospitality Cost Control1 section
- HRTM 5420 — Hospitality Research Methods & Analysis1 section
- HRTM 5510 — The World of Hospitality Higher Education1 section
- HRTM 5991 — Special Research Programs1 section
- HRTM 5992 — Applied Management Project1 section
- HRTM 5996 — Special Topics1 section
- HRTM 5998 — Graduate Hospitality Internship1 section
- HRTM 5999 — Master's Thesis1 section
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