HRTM 4310
Beverage Management
New Mexico State University-Main Campus · UGRD · Fall 2026
1 section
Catalog description
Survey of all aspects of beverage management, including wine/beer/distilled spirits origins and trends, cost control, bar management, beverage purchasing, and wine appreciation.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #new_mexico_main_campus_2-HRTM4310Fall 2026UGRD3 credits
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