PAS courses

22 courses · Cincinnati State Technical and Community College · Fall 2026

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PAS 100 — Theory of Baking 3 Credits. 3 Lecture Hours. 0 Lab Hour
1 section
PAS 105 — Fundamentals of Baking 3 Credits. 0 Lecture Hour. 6 Lab Hours
1 section
PAS 110 — Celebration Cakes 3 Credits. 0 Lecture Hour. 6 Lab Hours
1 section
PAS 115 — Pastry Production and Design 3 Credits. 0 Lecture Hour. 6 Lab Hours
1 section
PAS 120 — Nutritional Baking and Cuisine 3 Credits. 1 Lecture Hour. 4 Lab Hours
1 section
PAS 191 — Part-Time Cooperative Education 1: Pastry Arts 1 Credit. 1 Lecture Hour. 20 Lab Hours
1 section
PAS 192 — Part-Time Cooperative Education 2: Pastry Arts 1 Credit. 1 Lecture Hour. 20 Lab Hours
1 section
PAS 193 — Part-Time Cooperative Education 3: Pastry Arts 1 Credit. 1 Lecture Hour. 20 Lab Hours
1 section
PAS 194 — Part-Time Cooperative Education 4: Pastry Arts 1 Credit. 1 Lecture Hour. 20 Lab Hours
1 section
PAS 195 — Part-Time Cooperative Education 5: Pastry Arts 1 Credit. 1 Lecture Hour. 20 Lab Hours
1 section
PAS 196 — Part-Time Cooperative Education 6: Pastry Arts 1 Credit. 1 Lecture Hour. 20 Lab Hours
1 section
PAS 197 — Part-Time Career Education Project: Pastry Arts 1 Credit. 1 Lecture Hour. 20 Lab Hours
1 section
PAS 210 — Advanced Pastry and Buffet Design 3 Credits. 0 Lecture Hour. 6 Lab Hours
1 section
PAS 215 — Novelty and Theme Cake Production 3 Credits. 0 Lecture Hour. 6 Lab Hours
1 section
PAS 220 — Advanced Wedding Cake Production 3 Credits. 0 Lecture Hour. 6 Lab Hours
1 section
PAS 225 — Artisan Bread Baking 3 Credits. 0 Lecture Hour. 6 Lab Hours
1 section
PAS 230 — Chocolate Centerpiece Design 3 Credits. 0 Lecture Hour. 6 Lab Hours
1 section
PAS 290 — Pastry Capstone 3 Credits. 1 Lecture Hour. 5 Lab Hours
1 section
PAS 291 — Full-Time Cooperative Education 1: Pastry Arts 2 Credits. 1 Lecture Hour. 40 Lab Hours
1 section
PAS 292 — Full-Time Cooperative Education 2: Pastry Arts 2 Credits. 1 Lecture Hour. 40 Lab Hours
1 section
PAS 293 — Full-Time Cooperative Education 3: Pastry Arts 2 Credits. 1 Lecture Hour. 40 Lab Hours
1 section
PAS 297 — Full-Time Career Education Project: Pastry Arts 2 Credits. 1 Lecture Hour. 40 Lab Hours
1 section

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