HRM courses
18 courses · Scottsdale Community College · Fall 2026
- HRM 110 — Introduction to Hospitality and Tourism Management3 sections
- HRM 120 — Hotel Facility Management1 section
- HRM 130 — Guest Services Management1 section
- HRM 140 — Food Production Concepts1 section
- HRM 142 — Wine: From Vine to Table1 section
- HRM 145 — Events Management1 section
- HRM 146 — International Meetings, Conventions and Exhibitions1 section
- HRM 150 — Hospitality and Tourism Information Systems I1 section
- HRM 170 — Hospitality in Healthcare and Life Care Management1 section
- HRM 220 — Hospitality Managerial Accounting1 section
- HRM 230 — Beverage Management3 sections
- HRM 235 — Club Management1 section
- HRM 240 — Commercial Food Production1 section
- HRM 250 — Hospitality And Tourism Information Systems II1 section
- HRM 260 — Hospitality Human Resource Management1 section
- HRM 270 — Hospitality Marketing1 section
- HRM 275 — Restaurant Management1 section
- HRM 280 — Hospitality and Tourism Law1 section
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