HRM 230

Beverage Management

Scottsdale Community College · UGRD · Fall 2026

3 sections3 open now
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Catalog description

Identification, production, purchasing, and service of spirits, wine and beer products. Marketing, menu development, and cost controls of a beverage operation. Special emphasis on staffing training, and legal regulations for beverage sales. Prerequisites: None.

Sections

Current meeting, instructor, credit, and enrollment details

Updated 4 hours ago

19017

16 openSeats: 9 enrolled Last recorded: Aug 8, 2026, 1:11 PM
Class #19017Fall 2026UGRD3 credits
16 available9 enrolled
Days & times
No scheduled meeting time
Meeting dates
Oct 26 – Dec 18
Location
Scottsdale Online Course
Instructor
B. Kilker
Details checked 4 hours agoSeats checked 4 hours ago

19018

3 openSeats: 12 enrolled Last recorded: Aug 8, 2026, 1:11 PM
Class #19018Fall 2026UGRD3 credits
3 available12 enrolled
Days & times
F 0900-1400
Meeting dates
Aug 28 – Oct 16
Location
Scottsdale AP Bldg. Room 215
Instructor
M. Dow
Details checked 4 hours agoSeats checked 4 hours ago

19019

5 openSeats: 10 enrolled Last recorded: Aug 8, 2026, 1:11 PM
Class #19019Fall 2026UGRD3 credits
5 available10 enrolled
Days & times
F 0900-1400
Meeting dates
Oct 23 – Dec 18
Location
Scottsdale AP Bldg. Room 215
Instructor
M. Dow
Details checked 4 hours agoSeats checked 4 hours ago
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