HRM courses
32 courses · Estrella Mountain Community College · Fall 2026
- HRM 110 — Introduction to Hospitality and Tourism Management1 section
- HRM 120 — Hotel Facility Management1 section
- HRM 130 — Guest Services Management1 section
- HRM 140 — Food Production Concepts1 section
- HRM 142 — Wine: From Vine to Table1 section
- HRM 145 — Events Management1 section
- HRM 146 — International Meetings, Conventions and Exhibitions1 section
- HRM 150 — Hospitality and Tourism Information Systems I1 section
- HRM 160 — Tourism Principles and Practices1 section
- HRM 170 — Hospitality in Healthcare and Life Care Management1 section
- HRM 220 — Hospitality Managerial Accounting1 section
- HRM 230 — Beverage Management1 section
- HRM 235 — Club Management1 section
- HRM 240 — Commercial Food Production1 section
- HRM 250 — Hospitality And Tourism Information Systems II1 section
- HRM 260 — Hospitality Human Resource Management1 section
- HRM 265 — Financial Management for Hospitality and Tourism1 section
- HRM 270 — Hospitality Marketing1 section
- HRM 275 — Restaurant Management1 section
- HRM 280 — Hospitality and Tourism Law1 section
- HRM 290 — Ecotourism1 section
- HRM 295AA — Hospitality Internship1 section
- HRM 295AB — Hospitality Internship1 section
- HRM 295AC — Hospitality Internship1 section
- HRM 296WA — Cooperative Education1 section
- HRM 296WB — Cooperative Education1 section
- HRM 296WC — Cooperative Education1 section
- HRM 296WD — Cooperative Education1 section
- HRM 298AA — Special Projects1 section
- HRM 298AB — Special Projects1 section
- HRM 298AC — Special Projects1 section
- HRM ELC — Hotel Restaurant Management Elective1 section
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