HTMS courses
59 courses · Stockton University · Fall 2026
- HTMS 2101 — INTRODUCTION TO HTMS1 section
- HTMS 2110 — FOOD AND BEVERAGE MANAGEMENT1 section
- HTMS 2111 — FINANCIAL ACCOUNTING1 section
- HTMS 2120 — MANAGERIAL ACCOUNTING1 section
- HTMS 2122 — HOTEL ADMINISTRATION AND OPERATIONS1 section
- HTMS 2125 — TOURISM GEOGRAPHICAL INFORMATION SYSTEMS1 section
- HTMS 2130 — HOSPITALITY CONTROLS1 section
- HTMS 2131 — EVENT PLANNING1 section
- HTMS 2132 — INTRODUCTION TO ESPORTS1 section
- HTMS 2140 — ACCOUNTING FOR HOSPITALITY BUSINESSES1 section
- HTMS 2143 — CONTEMPORARY INTERNATIONAL TOURISM1 section
- HTMS 2150 — HOSPITALITY'S RICH RACIAL HISTORY1 section
- HTMS 3010 — WINE: GEOGRAPHY AND SUSTAINABILITY1 section
- HTMS 3101 — MARKETING PRINCIPLES1 section
- HTMS 3110 — LEGAL, SOCIAL AND ETHICAL ENVIRONMENT OF BUSINESS1 section
- HTMS 3111 — HUMAN RESOURCE MANAGEMENT1 section
- HTMS 3112 — CATERING MANAGEMENT1 section
- HTMS 3113 — CATERING MANAGEMENT1 section
- HTMS 3120 — FACILITIES MANAGEMENT1 section
- HTMS 3121 — HOSPITALITY INFORMATION SYSTEMS1 section
- HTMS 3125 — CHEF TECHNIQUES FOR MANAGERS1 section
- HTMS 3126 — THE ECONOMICS OF TOURISM1 section
- HTMS 3127 — CAREER DEVELOPMENT: FROM STUDENT TO PROFESSIONAL1 section
- HTMS 3128 — SPA MANAGEMENT IN HOSPITALITY1 section
- HTMS 3129 — DESTINATION MANAGEMENT1 section
- HTMS 3130 — HOSPITALITY CONTROLS1 section
- HTMS 3132 — HOSPITALITY AND TOURISM STUDY TOUR1 section
- HTMS 3135 — FUNDAMENTALS OF WINE1 section
- HTMS 3136 — BODY, MIND AND SPIRIT TOURISM1 section
- HTMS 3137 — BODY, MIND & SPIRIT TOURISM1 section
- HTMS 3138 — ESPORTS INDUSTRY AND EVENTS1 section
- HTMS 3140 — HOSPITALITY ENTREPRENEURS AND LEADERSHIP1 section
- HTMS 3225 — INTRO TO CASINO MANAGEMENT1 section
- HTMS 3226 — HOTEL MANAGEMENT SIMULATION1 section
- HTMS 3227 — CONTINUOUS SERVICE IMPROVEMENT1 section
- HTMS 3228 — EVENT SALES AND MARKETING1 section
- HTMS 3229 — EVENT DESIGN, YOUNG PROFESSIONAL (YP) CERTIFICATE1 section
- HTMS 3230 — EVENT EXPERIENCE1 section
- HTMS 3800 — HOSPITALITY SPECIAL PROJECT1 section
- HTMS 3901 — PROFESSIONAL WORK EXPERIENCE1 section
- HTMS 4110 — HOSPITALITY AND TOURISM RESEARCH METHODS1 section
- HTMS 4112 — HTMS BUSINESS POLICY AND STRAT1 section
- HTMS 4120 — HOSPITALITY AND TOURISM APPLIED RESEARCH1 section
- HTMS 4800 — HTMS SPECIAL PROJECT1 section
- HTMS 4900 — INTERNSHIP1 section
- HTMS 4960 — HTMS COOPERATIVE EDUC SEMESTER1 section
- HTMS 4970 — HOSPITALITY AND TOURISM STUDIES INTERNSHIP1 section
- HTMS 5110 — HOSPITALITY AND TOURISM RESEARCH METHODS1 section
- HTMS 5112 — CURRENT ISSUES IN RESTAURANTS, RESORTS, AND EVENT MANAGEMENT1 section
- HTMS 5114 — HOSPITALITY ENTREPRENEURS AND LEADERSHIP1 section
- HTMS 5116 — HOSPITALITY ANALYTICS FOR DECISION MAKING1 section
- HTMS 5120 — HOSPITALITY AND TOURISM APPLIED RESEARCH1 section
- HTMS 5132 — HOSPITALITY AND TOURISM STUDY TOUR1 section
- HTMS 5310 — MANAGEMENT ISSUES IN THE HOSPITALITY INDUSTRY1 section
- HTMS 5610 — MANAGEMENT ISSUES IN HOTEL OPERATIONS1 section
- HTMS 5710 — TOPICS IN HOSPITALITY AND TOURISM MANAGEMENT1 section
- HTMS 5800 — INDEPENDENT STUDY1 section
- HTMS 5900 — HOSPITALITY, TOURISM AND EVENTS INTERNSHIP1 section
- HTMS 5950 — GRADUATE INTERNSHIP1 section
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