HM courses
20 courses · Long Island University · Fall 2026
- HM 201 — Introduction to Hospitality Management1 section
- HM 210 — Business and Hospitality Law1 section
- HM 220 — Foundations of Hotel Operations1 section
- HM 230 — Hospitality Revenue and Profit Optimization1 section
- HM 250 — Human Resource Management in Hospitality1 section
- HM 255 — The Customer Service Experience1 section
- HM 260 — Hospitality Sales Process1 section
- HM 262 — Foundations of Food and Beverage Service Management1 section
- HM 264 — Event Proposal Development1 section
- HM 270 — Hospitality Marketing and Branding1 section
- HM 275 — Tourism in the 21st Century1 section
- HM 276 — Introduction to International Business1 section
- HM 277 — Hospitality Business Analytics1 section
- HM 280 — Foundations of Hospitality Real Estate1 section
- HM 282 — Hospitality Managerial Accounting1 section
- HM 284 — Hospitality Facilities Management1 section
- HM 286 — Hospitality Quality Management1 section
- HM 288 — Hospitality Finance1 section
- HM 290 — Hospitality Business Ownership This course helps students develop the1 section
- HM 299 — Internship/Externship1 section
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