HMGT courses
21 courses · University of New Hampshire-Main Campus · Fall 2026
- HMGT 401 — Introduction to the Hospitality and Tourism Industry1 section
- HMGT 405 — Introduction to Food and Service Management1 section
- HMGT 554 — Lodging Operations Management1 section
- HMGT 570 — International Food and Culture1 section
- HMGT 601 — Management of Customer Services and Experiences1 section
- HMGT 618 — Uniform Systems for the Hospitality Industry1 section
- HMGT 635 — Leadership and HR Management in Hospitality and Tourism1 section
- HMGT 655 — Hospitality Finance and Development1 section
- HMGT 661 — Event Design, Planning, and Management1 section
- HMGT 667 — Advanced Food & Beverage Operations & Event Management1 section
- HMGT 681 — Contemporary Resort Development and Management1 section
- HMGT 695 — Independent Analysis1 section
- HMGT 696 — Supervised Student Teaching Experience1 section
- HMGT 698 — Topics1 section
- HMGT 758 — Revenue Management: The Art of Pricing1 section
- HMGT 771 — International Wine and Beverage1 section
- HMGT 775 — Modern Operations and Innovations in Hospitality and Tourism1 section
- HMGT 777 — Casino Management1 section
- HMGT 795 — Internship II1 section
- HMGT 798 — Topics1 section
- HMGT 799 — Honors Thesis/Project1 section
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