FAS 2620

Ruminant Livestock Management

Wright State University-Main Campus · UGRD · Fall 2026

1 section

Catalog description

Evaluation of ruminant livestock management systems based on animal welfare, environment protection, worker safety, and food safety. Topics include proper animal treatment, animal handling, biosecurity, medication, livestock records, facility management, workplace safety, and environmental stewardship. Prerequisite(s): Undergraduate level FAS 2030 Minimum Grade of D Course Level: Undergraduate Schedule Type(s): Lecture Grade Mode: Standard Total number of hours course may be taken for credit: unlimited Term(s) Offered: Fall, Spring, Summer

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Class #wright_main_campus-FAS2620Fall 2026UGRD3 credits

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Instructor: Staff

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