FN 415
Nutritional Issues in Gerontology
University of Wisconsin-Stout · UGRD · Fall 2026
1 section
Catalog description
Theory and relationships of nutrition, longevity and aging. Food and nutrition legislation for older adults--theory and implementation. Nutritional implications on successful aging, quality of life, cultural, equitable, and inclusive care of the older adult population in community and healthcare settings. Prerequisite: take FN-212
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001
Availability not recently verifiedClass #wisconsin_stout-1128Fall 2026UGRD2 credits
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