FN 388

Pre Practicum in Dietetics

University of Wisconsin-Stout · UGRD · Fall 2026

1 section

Catalog description

Students will develop knowledge and skills for participating in experiential learning placements in food service, clinical, and community nutrition while building an understanding of professional roles and responsibilities.

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Class #wisconsin_stout-1110Fall 2026UGRD1 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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