FN 370
Nutrition Education and Counseling I
University of Wisconsin-Stout · UGRD · Fall 2026
1 section
Catalog description
Knowledge and skills required of health professionals and entry level dietitians such as educational theory and techniques, counseling theory and methods, interviewing techniques, and health literacy. Prerequisite(s): FN 312 or instructor permission
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #wisconsin_stout-1107Fall 2026UGRD3 credits
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