FN 452
Food Service Sanitation
University of Wisconsin-Stevens Point · UGRD · Fall 2026
1 section
Catalog description
Sanitation and safety in food preparation, service, storage, and handling. Prevention of microbial problems involving personnel, equipment, and total food service operation.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #wisconsin_stevens_point-1553Fall 2026UGRD1 credits
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