ANSCI 4030

Beef Management

University of Wisconsin-Platteville · UGRD · Fall 2026

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Management principles of beef production including selection, feeding, marketing, reproduction, and promotion. Components: Laboratory, Class Prereqs/Coreqs: P: ANSCI 3000 and ( ANSCI 3030 or BIOLOGY 3330 ) and ANSCI 3110 or consent of instructor Typically Offered: Fall - Spring

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Class #wisconsin_platteville-0076Fall 2026UGRD4 credits
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