ANSCI 3010
Dairy Product Analysis and Processing
University of Wisconsin-Platteville · UGRD · Fall 2026
1 section
Catalog description
The testing of milk and dairy products; elements of the manufacture of various dairy products in relation to quality milk production on the farm. Components: Laboratory, Class Prereqs/Coreqs: P: ANSCI 1000 and BIOLOGY 1150 or BIOLOGY 1650 , with a C- or better and CHEMSTRY 1050 or CHEMSTRY 1140 , with a C- or better Typically Offered: Fall
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001
Availability not recently verifiedClass #wisconsin_platteville-0065Fall 2026UGRD3 credits
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