RMGT 7
Bakery/Pastry Training
Victor Valley College · UGRD · Fall 2026
1 section1 open now
Catalog description
This course will provide the student the opportunity to achieve maximum results in the development of baking skill and knowledge. The student will learn to produce breads of many types as well as a wide variety of desserts and pastries. This course will not apply to the Associate Degree.
Sections
Current meeting, instructor, credit, and enrollment details
70000
3 openSeats: 12/15 seats Last recorded: Aug 8, 2026, 10:30 PMClass #12369Fall 2026UGRD4.5 credits
3 available12 enrolled15 capacity0 waitlist
- Days & times
- Mo · 3:30 – 5:40 PM
- Meeting dates
- Sep 21 – Dec 12
- Location
- Bldg 44 Student Activities Ctr 105B; Bldg 44 Student Activities Ctr 108
- Instructor
- BLAR Staff
Details checked 8 hours agoSeats checked 8 hours ago
Class numbers and section codes come from the registrar.
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