NDFS 6510
Food Laws and Regulations
Utah State University · UGRD · Fall 2026
1 section
Catalog description
This course provides background of federal/state laws and regulations and case law history affecting foodproduction, processing, packaging, marketing, and distribution of food products.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #utah-4774Fall 2026UGRD3 credits
- Days & times
- No scheduled meeting time
- Meeting dates
- —
- Location
- —
- Instructor
- Staff
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?