NDFS 6180
Food Safety Inspection and Auditing
Utah State University · UGRD · Fall 2026
1 section
Catalog description
This is an experiential course. Students will arrange to shadow regulatory and industry food safety inspectors (travel off-campus is required). The main objective is to understand and experience the contents and goals of different types of food safety inspections (local, state, industry audits.)
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #utah-4755Fall 2026UGRD1 credits
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