NDFS 6174

Food Safety and Quality: Standards for Produce Safety

Utah State University · UGRD · Fall 2026

1 section

Catalog description

Students explore modern issues and programs of safety and quality assurance related to the food industry. This course focuses on the Produce Safety Rule required by regulations enforced by the U.S. Food and Drug Administration.

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Class #utah-4753Fall 2026UGRD1 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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