NDFS 6150

Principles of Food Sanitation

Utah State University · UGRD · Fall 2026

1 section

Catalog description

This independent course addresses sanitation and hygiene principles and their impact on food safety. It includes information on soils, cleaning compounds, sanitizers, cleaning equipment and regulations.

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Class #utah-4747Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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