NUSC 3234
Food Composition and Preparation Laboratory
University of Connecticut · Fall 2026
2 sections
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #7151Fall 2026
- Days & times
- We · 1:25 – 4:25 PM
- Meeting dates
- 2026-08-31-2026-12-11
- Location
- —
- Instructor
- Staff
Details checked 9 hours ago
002
Availability not recently verifiedClass #7152Fall 2026
- Days & times
- Tu · 12:30 – 3:30 PM
- Meeting dates
- 2026-08-31-2026-12-11
- Location
- —
- Instructor
- Staff
Details checked 9 hours ago
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?