FAB 295
Work Experience in Food Service
College of Southern Nevada · UGRD · Fall 2026
1 section
Catalog description
In addition to academic requirements, the accreditation commissions for the Department of Hospitality Management require students to work for at least 200 hours in a verified program/degree related position prior to graduation. This work experience will be measured qualitatively as well as quantitatively as determined by the program director and faculty.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #southern_nevada-FAB295Fall 2026UGRD1 credits
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