Medical Nutrition Therapy Clinical II Supervised Practice

Catalog description

Supervised practice component covering topics in Medical Nutrition Therapy II: cancer, childhood obesity, disorders of the lower gastrointestinal tract, gallbladder, and liver, and renal diseases. Experience includes: menu writing for modified texture/therapeutic interventions, feeding routes, patient interviews, nutrition screening/education, and the nutrition care process from admission to discharge. Ten supervised practice hours per week.