CRM R122

California Wines and Viticulture

Oxnard College · UGRD · Fall 2026

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This course covers all the essentials from understanding labels and varieties, to selecting complementary foods and wines from most regions within California. This course will cover most of the wine regions of California to help train your palate in wine production techniques and regional differences for menu creation.

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Class #oxnard-0308Fall 2026UGRD3 credits
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