FST 202
+CAREERS IN FOOD
Oregon State University-Cascades Campus · UGRD · Fall 2026
1 section
Catalog description
Explores careers in food and emphasizes experiential learning opportunities and actions that promote early career advancement. Leads to the creation of relevant tools for successful internship and job searches. Introduce basic business concepts and vocabulary for food scientists.
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001
Availability not recently verifiedClass #oregon_cascades_campus-3404Fall 2026UGRD2 credits
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