FDSC 4910

Food Industry Internship

Oklahoma State University · UGRD · Fall 2026

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Description: Full-time internship at an approved production, processing or agribusiness unit or other agency serving the food industry. Maximum credit requires a six month internship in addition to a report and final examination. Graded on a pass-fail basis. Offered for variable credit, 1-12 credit hours, maximum of 12 credit hours.

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Class #oklahoma_state-3357Fall 2026UGRD
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