FDSC 4143

Food Safety Modernization Act

Oklahoma State University · UGRD · Fall 2026

1 section

Catalog description

Description: Good manufacturing practices, how to develop preventive controls plan and how to respond to FDA inquiries. FDA standardized curricula developed for FSMA: Animal Food and Human Food rules. May not be used for degree credit with FDSC 5143 .

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Class #oklahoma_state-3347Fall 2026UGRD

Days & times: No scheduled meeting time
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Instructor: Staff

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