FST 8991
Graduate Seminar
Ohio State University-Marion Campus · UGRD · Fall 2026
1 section
Catalog description
Discussion of current topics and research findings in food science. Prereq: Grad standing. Not open to students with credit for 850.01. Repeatable to a maximum of 5 cr hrs.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #ohio_marion_campus-FST8991Fall 2026UGRD1 credits
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