FST 7830

Phytochemicals in Human Health: Crops to the Clinic

Ohio State University-Marion Campus · UGRD · Fall 2026

1 section

Catalog description

Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health, and policy and sustainability considerations. Prereq: Biochem 4511 (511) or 5613 (613), or equiv; or permission of instructor. Not open to students with credit for 7810. Cross-listed in HCS, HumnNtr, BSGP, and PubHEpi.

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Class #ohio_marion_campus-FST7830Fall 2026UGRD3 credits

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