CFS 758
Fundamentals of Flour Testing and Bakng.
North Dakota State University · UGRD · Fall 2026
1 section
Catalog description
Flour testing, industrial, and experimental bread baking. Production methods, ingredients, and baking reactions. Lectures and laboratories. Prereq: CFS 650 .
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001
Availability not recently verifiedClass #north_dakota_state-0920Fall 2026UGRD3 credits
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