CFS 480

Food Product Development.

North Dakota State University · UGRD · Fall 2026

1 section

Catalog description

This course is designed to provide students the opportunity to incorporate the basic principles of food science in the theoretical development of food products. (Food Science Capstone) Prereq: CFS 453, CFS 460 , CFS 464 , CFS 470 . {Also offered for graduate credit - see CFS 680 .}.

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Class #north_dakota_state-0897Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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