FOOD-GE 2030
Introduction to Urban Agriculture
New York University · UGRD · Fall 2026
1 section
Catalog description
This course provides a practical introduction to urban agriculture. Students learn horticultural skills at the NYU Urban Farm Lab. Students learn about biological processes and how they fit together in a system. Through visits to other sites around the city, students are exposed to various strategies for practicing urban horticulture. Additionally, we engage with greater themes found within urban agriculture such as entrepreneurship, food justice, individual and group sustenance, cultural enactments of identity, community building, and education.
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001
Availability not recently verifiedClass #new_york-FOODGE2030Fall 2026UGRD2 credits
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