FOOD-GE 2021

Food Writing

New York University · UGRD · Fall 2026

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This course combines practical lessons in writing for a popular audience with a bird’s eye view of the tradition of food writing; an engagement with craft; and a contemporary understanding of food’s place in our culture and politics. We address social trends and movements including political upheaval, racial and economic justice, gender and identity, and intense social change through writing about food. Students learn the publishing and editing process.

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Class #new_york-FOODGE2021Fall 2026UGRD3 credits
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