FSTE 2120
ACES in the Hole Foods II
New Mexico State University-Main Campus · UGRD · Fall 2026
1 section
Catalog description
Food production activities related to operation of ACES in the Hole Foods, a student-run food company that will give FSTE majors hands-on experience in all aspects of developing, producing and marketing food products. Student must also have a Food Handler Card to enroll in this course.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #new_mexico_main_campus_2-FSTE2120Fall 2026UGRD4 credits
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