AGFS courses
26 courses · University of New Hampshire-Main Campus · Fall 2026
- AGFS 403 — Green Thumb Workshop1 section
- AGFS 405 — Sustainable Agriculture and Food Production1 section
- AGFS 410 — A Taste of the Tropics1 section
- AGFS 415 — The Science of Fermentation: A Culinary Journey from Bread to Beer1 section
- AGFS 421 — Introductory Horticulture1 section
- AGFS 502 — Agroecology1 section
- AGFS 515 — Technical Brewing1 section
- AGFS 601 — Fruit Crop Production1 section
- AGFS 602 — Emphasis Development and Professional Pathways in Sustainable Agriculture and Food Systems1 section
- AGFS 620 — Food Systems & Community Resilience1 section
- AGFS 632 — Urban Agriculture1 section
- AGFS 651 — Plant Pathology1 section
- AGFS 670 — Systems Thinking: Land Use Capability and Sustainability in Aotearoa New Zealand1 section
- AGFS 671 — Agroecology and Sustainable Land Management in Aotearoa New Zealand1 section
- AGFS 672 — Pathways to Sustainable Agriculture and Food Systems in Aotearoa New Zealand1 section
- AGFS 673 — Agricultural Production and Business Practice in Aotearoa New Zealand1 section
- AGFS 679 — Food Production Field Experience I1 section
- AGFS 680 — Food Production Field Experience II1 section
- AGFS 689W — Greenhouse Management and Operation1 section
- AGFS 690 — Agricultural and Food Policy1 section
- AGFS 733W — Advanced Topics in Agriculture and Food Systems1 section
- AGFS 750 — Food System Solutions; Increasing Sustainability and Equity1 section
- AGFS 760W — Integrated Pest Management1 section
- AGFS 795 — Investigations1 section
- AGFS 795W — Investigations1 section
- AGFS 799H — Honors Senior Thesis1 section
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