HOSP 1212
Advanced Food Preparation
Connecticut State Community College Naugatuck Valley · UGRD · Fall 2026
1 section
Sections
Current meeting, instructor, credit, and enrollment details
003
Availability not recently verifiedClass #13418Fall 2026UGRD4 credits
- Days & times
- TR 0900-1040; TR 1041-1530
- Meeting dates
- Oct 22 – Dec 15
- Location
- Technology Hall T531
- Instructor
- Lestrud, Daniel J.
Class numbers and section codes come from the registrar.
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