SFBS 452

State of the Food Environment

Montana State University · UGRD · Fall 2026

1 section

Catalog description

Students will explore key issues in the food environment that influence national health, including policies on food and nutrition assistance programs, food prices, food access, food safety, land-use planning, and the Farm Bill

Sections

Current meeting, instructor, credit, and enrollment details

Updated 8 hours ago

001

Availability not recently verified

Class #montana-SFBS452Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

Spot missing or incorrect course data?