SFBS 429
Small Business and Entrepreneurship in Food and Health
Montana State University · UGRD · Fall 2026
1 section
Catalog description
Through team projects developing a product, business plan, pitch deck, and cash flow projections, students integrate sustainability and systems thinking and reflect on enhancing enterprise success and societal outcomes
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Availability not recently verifiedClass #montana-SFBS429Fall 2026UGRD3 credits
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