FNH 8423
Meat Science: 3 hours
Mississippi State University · UGRD · Fall 2026
1 section
Catalog description
Three hours lecture. Basic study of the value of meat and how this information is applied to the evaluation, processing, and preservation of meat, meat products, and meat by-products. (Same as ADS 8423 )
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #mississippi_2-0454Fall 2026UGRD
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