FNH 6514
Poultry Processing: 4 hours
Mississippi State University · UGRD · Fall 2026
1 section
Catalog description
Three hours lecture. Two hours laboratory. Study of commercial poultry processing including poultry inspection, regulations, processed poultry products, egg processing, and food safety. (Same as PO 4514 /6514)
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #mississippi_2-0427Fall 2026UGRD
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