FNH 4164

Quality Assurance of Food Products: 4 hours

Mississippi State University · UGRD · Fall 2026

1 section

Catalog description

(Prerequisite: BIO 3304 ). Two hours lecture. Four hours laboratory. Principles, methods, and techniques involved in evaluating essential parameters for commercial, state and federal control of food products

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Class #mississippi_2-1938Fall 2026UGRD

Days & times: No scheduled meeting time
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Instructor: Staff

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