FNH 3142

Meats Judging I: 2 hours

Mississippi State University · UGRD · Fall 2026

1 section

Catalog description

Four hours laboratory. To provide students with knowledge and skills in carcass grading, meat evaluation, and safe handling of meat. (Same as ADS 3142 )

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Class #mississippi_2-1924Fall 2026UGRD

Days & times: No scheduled meeting time
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Instructor: Staff

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