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HCD 108Foodservice Sanitation
Middlesex College · 3 credits · UGRD
Catalog
Introduces techniques for safe food handling including microbiology, preventing foodborne illnesses, maintenance of safe facilities and training foodservice empolyees. Industry certification.
Recent sections
Fall 2026 · 3 sections
Sep 8 – Dec 18
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 01Class #3045-HCD-108-01 | Monday 12:30 PM - 3:25 PM College Center 123 (Lecture) | College Center 123 | Braun, C |
| 02Class #3046-HCD-108-02 |