CUT 1531
Culinary Arts Seminar III
Meridian Community College · UGRD · Fall 2026
1 section
Catalog description
This course is a continuation of CUT 1511 and CUT 1521.
Sections
Current meeting, instructor, credit, and enrollment details
A
Availability not recently verifiedClass #10450Fall 2026UGRD1 credits
- Days & times
- Thr 08:30-09:20
- Meeting dates
- 17-AUG-26 - 09-DEC-26
- Location
- CU-HR 102
- Instructor
- Hill, Ann Howard
Details checked 5 hours ago
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