GEN 029
Advanced Pâtisserie
Mariano Moreno Culinary Institute · UGRD · Fall 2026
1 section
Catalog description
This course is designed to provide the opportunity for students to develop the knowledge and basic techniques already acquired in the previous patisserie courses and to explore new design concepts and the latest technologies for the assembly of desserts.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #mariano_moreno_culinary-0029Fall 2026UGRD4.0 credits
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