AS 34
Internal Auditing of Food Safety Management
Madera Community College · UGRD · Fall 2026
1 section
Catalog description
This course is an introduction to the knowledge and skills necessary to conduct an effective internal audit of food safety management systems. Methods for evaluating regulatory compliance, detecting deficiencies, and implementing corrective and preventative actions will be covered. ADVISORIES: English 1A or 1AH. (A, CSU)
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #madera-0050Fall 2026UGRD3.00 credits
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