FONU 507

Behavioral Change for Health Promotion

Loyola University Chicago · UGRD · Fall 2026

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This course focuses on concepts and theories of health and behavior related to food, nutrition and other behaviors. Evidence to support select skills and techniques for health will be evaluated and applied. The impact of interventions will be analyzed to provide evidence-based frameworks for behavioral change in individuals and groups. Master of Science in Dietetics major, or instructor permission.

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Class #loyola_chicago-2238Fall 2026UGRD3 credits
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